The Macka Experience with Foodservice Leaders

The work of Aglive is to digitise the food supply chain, making the process more transparent, traceable, and immutable. The Macka’s Experience brings together industry leaders to support rural and regional Australia.

In the latest Macka’s Experience, we were able to invite Meat and Livestock Australia, Seagrass Boutique Hospitality, Ifresh Corporate Pantry, Cook & Pour and Torbreck Vintners together to share the process of Aglive. Their expertise has introduced an industry-first ‘paddock to plate’ solution to strengthen trust in food industries worldwide. This platform can track cattle from birth through life, then follow products from processing to plate, ensuring the products shipped to standard throughout the journey.

Macka's is all about producing high quality, Grass-fed Black Angus Beef produced on our ethical, eco-friendly and sustainable farms.